DeLonghi L61GW Specifikace

INSTALLATION and SERVICE INSTRUCTIONSUSE and CARE INSTRUCTIONSdistributed byDèLonghiPty LtdL61GWDUAL FUEL COOKER

10PlugFigure 6Figure 71. After connecting the gas supply, check the piping and connections for leaks usinga soap and water solution. The presence of b

11Figure 8Figure 9JJCONVERSION PROCEDURE (to convert to LPG Propane) REPLACING THE INJECTORSThis appliance is suitable for use with Natural gas or Pro

12MINIMUM BURNER SETTING ADJUSTMENTCheck whether the flame spreads to all burner ports when the burner is lit with the gastap set to the minimum posit

TABLE FOR THE CHOICE OF THE INJECTORSNatural gas Propane gasTest Point Pressure [kPa] 1.0 2.75BURNERAuxiliary (A) 0.85 3.60 0.53 3.60Semi-rapid (SR) 1

14Figure 13USE and CARECAUTION: This appliance must be used only for the task it has explicitly been designed for,that is for domestic cooking of foo

15Figure 14USING THE OVEN FOR THE FIRST TIME Clean the inside of the oven with a cloth soaked in water and neutral detergentand dry thoroughly. Sli

16Figure 15GAS HOB2341GAS BURNERS Natural Gas Propane gasMJ/h MJ/h1. Auxiliary burner (A) 3.6 3.62. Semi-rapid burner (SR) 6.3 6.33. Semi-rapid burner

17LIGHTING GAS BURNERSFITTED WITH ELECTRONIC IGNITIONFigure 16 Check that the electricity isswitched on to allow spark igni-tion. Make sure that a

18CHOICE OF BURNERBurners Pan diameterAuxiliary 12 - 14 cmSemi-rapid 16 - 24 cmTriple ring 26 - 28 cmWok max 36 cmThe burner must be chosen according

19CORRECT USE OF TRIPLE-RING BURNER The flat-bottomed pans are to be placed directly onto the pan-support. To use the WOK, you must place the wok st

2Dear Customer,Thank you for having purchased and given yourpreference to our product.The safety precautions and recommendations reportedbelow are for

20067584321CONTROL PANEL - Controls description1. Front right burner control knob2. Rear right burner control knob3. Rear left burner control knob4

21OPERATING PRINCIPLESHeating and cooking in the 4 function PLURIFUNCTION oven are obtained in thefollowing ways:a. by normal convection The heat is p

22TRADITIONAL CONVECTION COOKINGThe upper and lower heating elements come on. The heat being dispersed bynatural convection. The temperature range mus

23GRILLINGThe infrared grill element at the top of the oven comes on. The heat is dispersed byradiation. Use with the oven door closed and the thermos

24ROASTINGTo obtain classical roasting, it is necessary to remember:– that it is advisable to maintain a temperature between 180° and 200 °C. – that t

25USE OF THE GRILLPreheat the oven for about 5 minutes. Introduce the food to be cooked, positioning the rack as close to the grill aspossible.The dri

26N.B. For fan ovens reduce the temperatureby 10-20°C. For any dish taking one hour orover to cook, reduce the cooking time by 10minutes per hour.*She

27How to use the timer0Figure 22TIMER (Fig. 22)The timer runs the oven for a preset time.1) Starting up After setting the function selector and thermo

28GENERAL ADVICE Before you begin cleaning, you must ensure that the appliance isswitched off. It is advisable to clean when the appliance is cold

29BURNERSThey can be removed and washed only withsoapy water.Detergents can be used but must not be abrasiveor corrosive.Do not use abrasive sponges o

3FIRST TIME USE THE OVENIt is advised to follow these instructions: Clean the interior of the oven with cloth soaked in water and detergent(neutral)

30GRILL HEATING ELEMENT The heating element is self-cleaning and does not require maintenance. GREASE FILTER Clean the filter after any cooking! The

31OVEN DOORThe internal glass of the oven door can be easily removed for cleaning byunscrewing the two lateral fixing screws (fig. 26).Attention: Do n

32REMOVING THE OVENDOOR - Type “A”The oven door can easily be removedas follows: Open the door to the full extent(fig. 28). Attach the retaining rin

33LHREMOVING THE OVENDOOR - Type “B”To facilitate oven cleaning, it is possibleto remove the door.Please follow the instructions carefully: Open the

34If the ignition spark fails to ignite or does not light the gas, check the followingitems before calling our Customer Service Centre to obtain the n

35WIRING DIAGRAMELECTRIC DIAGRAM KEYF1 Oven switchTM Oven thermostatTL Thermal overloadCC Oven cut offLF Oven lampC Top elementG Grill elementS Bottom

cod. 1102327 ß3

4IMPORTANT PRECAUTIONS AND RECOMMENDATIONSAfter having unpacked the appliance, check to ensure that it is not damaged.In case of doubt, do not use it

5INSTALLATIONCAUTION: This appliance must be installed in accordance with these installationinstructions. This appliance shall only be serviced by au

6CLEARANCESInstallation clearances and protection of combustible surfaces shall comply withthe current local regulations eg. AG 601 (AS 5601) Gas Inst

7Figure 2ANTI-TILT BRACKETWarning: This appliance must be restrained to prevent accidental tipping by fitting abracket to the rear of the appliance an

8LEVELLINGThe cooker is equipped with 4 levelling feet which must be fitted to the base of thecooker in the following manner: Place the cooker on its

9GAS SUPPLY: The connection must be performed by an authorised person according to therelevant standards. Before connecting the appliance to the gas